Dry bean. wrote:
Allowed my supply of brown to dwindle to zero, used the last this morning :-[ so out to the shed and roasted 750 grams of 50/50 Monsoon Malabar and Columbian Supremo. No option other than to start drinking it immediately with a degas period of about 6 hours, will be an interesting exercise. :-\
Seven days on, as expected just starting to come good, in fact its drinking very nicely as a shot at the moment, shame I only have about 400 grams left. Found a bloody great granite boulder in it this AM about 1.5 times the size of a bean, pleased I picked it up, would have played havoc with the burrs. 😉
