Hi everyone. Love a good coffee but am new to knowing what exactly goes into the making of one. I have read a lot and experimented a little in recent times. I've been roasting my own beans for a short time, progressing from a popper to a heat gun and a pot (dog bowl type method). This will then progress to a coretto type set up but without the bread maker. A story for another time. I don't have any fancy machines, but make a coffee that I enjoy with a stovetop Mokka, sometimes French press,sometimes pour over with the latter being a rare occasion. My main interest lies in the blending of coffee beans to create something that hits my preferred taste on the head for each individual brew method. I am Australian but live in Northern Germany. I look forward to learning from you all and participating when I can. Cheers
