Thanks KK that all makes sense about getting the liner in. The problem I have run into is that apparentlty the Baccarat Entree range is no longer available despite still being on the web page. A couple of places tried to order it in for me but drew a blank. The Gilien is approx 25% of the price of the BE web site price. I had not appreciated the size variation of the inner pot on various 24x18 models. Is there a specific diameter to look for with the inner pot ? Only using a false floor would reduce the thermal properties the liner aims to achieve. Is there another brand available with the ideal dimensions to fit the liner? I may simply try to modify some other pot to achieve the same result One other point I have been wondering about, do small beans get caught or drop through the holes in the pasta pot, some of the ones I saw when I was hunting around seemed to have large holes