Hi Everyone,
My name is Nicole, I am 20 years old and I have been working in the hospitality industry since old enough to be of employment.
I am looking to open my own cafe in the next 2-3 years and am currently undergoing a diploma course in Small Business management to help achieve this goal.
Now, as I am wanting to know each and every odd and end that is entailed within the "cafe startup" I am looking for someone willing to help me with various questions, opinions and advice that will prove to be usefull.
Looking around this website, I can see alot of intelligent and experienced people within the industry and would greatly appreciate any advice regarding litterally ANYTHING to do with the beginning stages of opening a cafe.
Hope to hear from you soon.
Nicole 🙂