After the old forum software breaking in a way that we were unable to fix, we've migrated the site to a new platform.
Some elements aren't working as we'd hoped - some avatars didn't survive the transition, and we're still having issues with attachments that weren't added as inline images, but we're hoping to have that all sorted out soon.
Sunday roasting at Lachim's place
We just did 2/ 600gr batches and both came out great,
the first batch had a rolling smoking crack going off like a Chinese new year even after dumping it!
we were not so lucky pulling shots on the Quickmill, just was not the day for it I guess, never dialed in the grind.
Michael did make a legend Latte with some Panama beans he had, it was the best Latte I have ever had,
he did the milk flawlessly, the latte was seamless as if the milk and coffee were fused as one liquid, even when I set it down and came back to it 5-10 min later there was no separation at all, it was just so smooth and silky, really delicious.
I don't know how Michael stays so humble?
I f had a machine like his, my head would be the size of his boiler!
Thanks Michael, can't wait to try the low cafe Brazilian we roasted!