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Training for coffee roasting and blending
I am living in Tasmania and shortly I will be in the process of setting up and operating my own cafe.
Few years ago I have seen one cafe in Sydney with it's own small roasting are behind glass.
The aroma from roasting coffee was so nice that no one could pass that place with out stepping in for coffee.
I Iwould like to have the same or similar setup with little coffee roasting facility in my cafe.
To successfully achieve my aim I have a couple questions to ask.
What courses and what practical training I need to do before being able to roast and blend my own coffee in my own cafe?? This is not for comercial sale outside cafe.
Do you know where and who can provide on the job training??