RichardM wrote:
Another recommendation here. Got 5kg of beans off him last week.
I had'nt planned on selling those greens RM, but the desperation in your plea was simply too hard to refuse...........and the flattery just made me weak at the knees.
beanflying wrote:
I just unpacked 4kg of brown beans from Jeff this morning so yes recommended 🙂 if you are drinking milk coffees then the suuweet blend is well worth a go too.
Thanks Timbo - I know the Tanza is still a tad fresh, but I'm tasting some very intense blackberry from this Estate AA and it's a cracker. Let me know what you think.........
shape_shifter wrote:
Does anyone know if there is anyone that still has the Brazil Bourbon? My OH loves this but I can't seem to find it anywhere now, or is there another bean that is very close to it?
SS, there is a small amount of BZL YB left - we don't really sell greens as a focus actually, but you are more than welcome to grab some - always happy to help out folks in need. This BZL YB is naturally pulped and has a very clean and sweet cup - it can also handle darker roasts if you are seeking caramel and hazelnut notes. Some other BZL naturally pulped beans will taste very similar or equal to this BZL YB. We do have some very special Brazil that was prepared for the Japanese Premium market - sun dried, raised bed, stabilized in wooden vats for 3 months prior to shipment - very nice - but that's just teasing so I will stop there !.