Seeing as I'm a back patio roaster the chaff and smoke everywhere problem shouldn't be too much of an issue for me as long as I take wind direction into account! ;D I'd love to see an example of some of the Padre Noosa roast profiles, just to compare what they're doing against other Bullet users who have put a roast profile up on the FB page. Most of them seem to be profiles that are vastly different to the basic profiles that I've followed. I'm guessing a fair bit of that is down to local climate and taste preferences??? And I see now that Coffee Parts have pushed back delivery date to Q4. I knew that would be more the case compared to Q3 after reading the last Aillio Bullet news update that I received. From the newsletter "now that we’re nearing the completion of our pre-order phase, it is time to begin looking forward to the next batch. Like the pre-orders, these machines will also be of a limited number, with a large chunk of the machines being reserved for our distributors in Australia, Singapore, Thailand, South Africa, and Japan." (19 Jul 2016) Also the trier for the Bullet will be available soon for $USD49.00