GaryatGala :angel: I,ll only go as far as Irish Coffee thanks, or Coffee Diablo, or Jamaican Coffee ( Tia Maria and Kahlua ala Irish Coffee). They bring back memories of ole fashioned fine dining of prawn cocktails, steak diane and err, crepe suzettes.
askthecoffeeguy GaryatGala wrote: :angel: I,ll only go as far as Irish Coffee thanks, or Coffee Diablo, or Jamaican Coffee ( Tia Maria and Kahlua ala Irish Coffee). They bring back memories of ole fashioned fine dining of prawn cocktails, steak diane and err, crepe suzettes. I worked at Mietta's in Melbourne for 12 months back in the day when many of these items could still be found on the menu !
Brett_H That is a classic menu guys.... add the Lobster Thermidor for the high-rollers and a nice Chianti to wash it all down and you've got posh nosh baby! I read this thread this morning as: "have you tired of butter coffee?"
askthecoffeeguy Brett H wrote: That is a classic menu guys.... add the Lobster Thermidor for the high-rollers and a nice Chianti to wash it all down and you've got posh nosh baby! I read this thread this morning as: "have you tired of butter coffee?" I spent 5 yrs at Marchett's Latin where the signature dish was whole roast pig on the spit!
askthecoffeeguy Can't beat a good hungi once helped put one down for a wedding reception for 300 people the heatnwas so intense that we had to be wrapped head to toe in wet towles and hosed down constantly!
Kevohere Getting this thread back on track..... I tried this version this morning and found it very palatable. Quite yummy in fact. 200ml brewed coffee. 2 Cacao melts (I used 3 Cacao beans ground) 1 Tbsp. ghee. 1 Tbsp. Organic coconut oil. 1 Tbsp. cashews soaked overnight. (Or a nut butter of your choice). 1 tsp Maleo. (A syrup made from 2 parts Rapadura sugar to 1 part water heated to infuse). Heat and pour into a blender.
Kevohere It came from the Changing Habits site. Established by a unique Australian nutritionist, Cyndy O'Meara, living up your way now. Everything organic and natural of course. Sent from my iPad using Tapatalk