Brett H wrote:
Okay, had to add half as much water to coffee. Resulting brew was good... Very good... But not as good as RichardsM's brew at one of the socials. I think I roasted too light (pulled just on rolling FC).
Wow, that brings back memories. Just for reference, that was an Ethiopian Harrar, 10:1 water:coffee, roasted to just on rolling FC, then soaked for 24 hours, super coarse grind, filtered with a clean chux. For drip, you'd need a much higher ratio of coffee. Next time we get a heatwave, I think I'm going to do the same, but using the aeropress and coava disc as the filtering mechanism.