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In this Discussion
After the old forum software breaking in a way that we were unable to fix, we've migrated the site to a new platform.
Some elements aren't working as we'd hoped - some avatars didn't survive the transition, and we're still having issues with attachments that weren't added as inline images, but we're hoping to have that all sorted out soon.
Some elements aren't working as we'd hoped - some avatars didn't survive the transition, and we're still having issues with attachments that weren't added as inline images, but we're hoping to have that all sorted out soon.
Some very special coffees
Hi everyone,
I've been struggling to get here more often and post - hopefully that will change from now on!
We are about to receive the first of a number of very special coffees:
Costa Rica La Candellila - 100% Geisha. (Green: http://ministrygrounds.com.au/costa-rica-la-candelilla-geisha-green.html) (Roasted: http://ministrygrounds.com.au/costa-rica-la-candelilla-geisha.html)
Much has been said about this extraordinary coffee, and it's great to be able to offer home roasters as well as everyone else a chance to try it.
A little later in November, we have three Bolivian microlots coming. In fact, one should probably be called a 'nanolot' as only four bags were harvested! These are cupping extraordinarily well with scores in the 88-90.8 range.
These are from the Estralla farm and the San Juan 8 stars farm
More details shortly.
Cheers
I've been struggling to get here more often and post - hopefully that will change from now on!
We are about to receive the first of a number of very special coffees:
Costa Rica La Candellila - 100% Geisha. (Green: http://ministrygrounds.com.au/costa-rica-la-candelilla-geisha-green.html) (Roasted: http://ministrygrounds.com.au/costa-rica-la-candelilla-geisha.html)
Much has been said about this extraordinary coffee, and it's great to be able to offer home roasters as well as everyone else a chance to try it.
A little later in November, we have three Bolivian microlots coming. In fact, one should probably be called a 'nanolot' as only four bags were harvested! These are cupping extraordinarily well with scores in the 88-90.8 range.
These are from the Estralla farm and the San Juan 8 stars farm
More details shortly.
Cheers
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