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Hi All,
My first post to the forum, so a quick intro... I spent a few years home roasting and for the last 9 months have started selling coffee at farmers markets on the weekends and a bit online. I also drink coffee. That just about covers everything.
Although for the gear freaks... I roast on a 1kg electric drum roaster, although use my Behmor for sample roasting. Lately I've been brewing mainly using my Flair manual espresso maker which I love, but also use the Aeropress quite a lot. I use both of these at the farmers markets to give people samples. I have a great Quamar grinder that I bought from Paul, aka
@K_Bean_Coffee, but find myself using my Porlex hand grinder just as often as it's very convenient for the "two long blacks" cupping method. Very occasionally I'll make a pourover with my Alto Air Dripper but I find it makes a pretty weak cup. I have a couple of great insulated plungers which get used sometimes and a Via Venezia which doesn't get a lot of use now that I have the Flair.
Right now my focus is on cupping as many coffees as possible using the simple "two long blacks" method. I'd love to team up with like minded people to get my hands on as many 50 gram samples as possible, either by swapping or splitting up 250g bags.
Cheers
Nick
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